Gold Medal Pure Butter Ghee is more than just a kitchen essential, it’s a story of heritage and trust that spans over generations. Produced by Royal VIVBuisman (RVB), a proud Dutch family-owned company established in the nineteenth century, our brand has grown from local beginnings to become a symbol of premium quality in homes around the world.

Butter ghee offers a rich, nutty flavor from the caramelization of milk solids, giving it a deeper, more complex taste. It’s perfect for high-heat cooking, with a high smoke point (230 °C / 450 °F), ideal for sautéing and frying without burning. Ghee is also lactose-free, making it a great butter alternative for dairy-sensitive diets, and its long shelf life without refrigeration adds everyday convenience.

Beyond its great taste, Gold Medal Pure Butter Ghee offers a range of health benefits. It is rich in essential fat-soluble vitamins A, D, E and K, and contains natural anti-inflammatory properties. With slightly higher levels of short- and medium-chain fatty acids, it’s also easier to digest. Additionally, its high smoke point helps reduce the formation of harmful cancerous compounds during high-heat cooking, making it a healthier choice for frying.